Environmental Contaminants in Food: v. 4 (Innbundet)

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Innbinding: Innbundet
Utgivelsesår: 1999
Antall sider: 600
Forlag: John Wiley and Sons Ltd
Språk: Engelsk
ISBN/EAN: 9781850759218
Kategori: Teknologi, transport og landbruk og Naturvitenskap
Omtale: Environmental Contaminants in Food: v. 4
This volume considers activities devoted to ensuring that the input of contaminants from the environment is minimised. Chapters deal with methods of modern instrumental analysis, with a wide range of contaminants, with risk assessment, and with sensory assessment and tainting.

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