Food Hypersensitivity (Heftet)

Diagnosing and Managing Food Allergies and Intolerance

Legg i ønskeliste

Innbinding: Heftet
Utgivelsesår: 2009
Antall sider: 384
Forlag: John Wiley and Sons Ltd
Språk: Engelsk
ISBN/EAN: 9781405170369
Kategori: Helse- og sosialfag
Omtale: Food Hypersensitivity
In this excellent new book, specialist dietitians Isabel Skypala and Carina Venter bring together a team of expert authors to separate fact from fiction and provide the reader with an authoritative and practical guide to diagnosing, managing and preventing food allergy and intolerance.

Til toppen