Large Quantity Recipes (Heftet)

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Forfatter: og
Innbinding: Heftet
Utgivelsesår: 1988
Antall sider: 528
Forlag: John Wiley and Sons Ltd
Språk: Engelsk
ISBN/EAN: 9780471288541
Kategori: Teknologi, transport og landbruk
Omtale: Large Quantity Recipes
The fourth edition of "Large Quantity Recipes" extends to new areas of business, including inplant foodservice, nursing and retirement homes, church and school foodservice operations, and commercial restaurants. So whether you're a supervisor of multiple units with a limited amount of time...a new employee struggling with production and service requirements in a large quanity kitchen...an accountant calculating menu costs...or a student preparing for foodservice systems management, "Large Quantity Recipes" will serve as the cornerstone of your entire operation.

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